Taco Seasoning…yeah…the ones that come in little packets. Convenient yes, but I always worry what other preservatives they place in them. I prefer to make my own. This recipe for taco seasoning, and it is easy to double or triple to store for a rainy day.
With LOVE from Texas,
The Pint-Sized Mayo
Homemade Taco Seasoning
Yields about 1 packet of store seasoning
Ingredients:
- 1 tablespoon chipotle chili powder
- 1/2 teaspoon garlic powder
- 1/4 teaspoon onion powder
- 1/4 teaspoon red pepper flakes
- 1/8 teaspoon cayenne pepper
- 1/4 teaspoon oregano
- 1/2 teaspoon paprika
- 2 teaspoons ground cumin
- 1 teaspoon kosher salt
- 1 teaspoon black pepper, freshly ground
Directions:
Combine all the ingredients in a bowl.
Mix thoroughly. Place in an air-tight container for storage or use immediately.
Enjoy!!
“You know how I feel about tacos. It’s the only food shaped like a smile. A beef smile. ” – Earl Hickey, “My Name is Earl”